Citrus Coffee
Ingredients
- 1 cup cold brew (or iced shaken) coffee
- 2-3 tsp citrus concentrate use calamansi/dalandan concentrate for Filipino version
- simple syrup or sweetener of choice, to taste
- 1 cup sparkling water optional
Instructions
- Pour coffee into a glass with ice.
- Add the citrus concentrate and sweetener (if using).
- If using, top with sparkling water.
- Stir and enjoy!
