Koosa Wu Beidh
Ingredients
- 1-2 small-medium sized zucchinis diced
- ½ a yellow onion diced
- 2 eggs beat with salt and pepper to taste
- fresh parsley or cilantro chopped
- fresh tomato slices for serving
- green olives for serving
- flatbread for serving
Instructions
- Sauté onion in some oil in a pan over medium heat.
- Add zucchini to the onions, cook them till they get soft.
- Once your zucchini is soft add the egg mixture and make sure you mix the eggs very well with the zucchini.
- When everything is cooked, turn off the heat, add chopped herbs.
- Eat it hot with sliced salted tomatoes and green olives and use flatbread to scope the mixture!
