Tarator
Ingredients
- 1 cup Plain Greek Yogurt
- 2 Cucumbers
- 2 Cloves of Garlic
- Dill to taste
- Water
- Salt and Pepper
- Chopped Walnuts for garnish if you want
Instructions
- Peel the cucumbers, cut them into very small cubes or grate them on a large grater and place them in a suitable bowl or deep dish.
- Add the crushed garlic, finely chopped dill, salt and pepper
- Add yogurt and water to get a thick soup consistency
- Serve chilled, top with more dill or walnuts if you like them!
Notes
Recipe inspired by Bulgaria Travel